Mexicali Macaroni and Cheese

6 servings

Ingredients:
2 (12-ounce) packages Macaroni and Cheese
1/2 cup (2 ounces) shredded cheddar cheese
1/2 cup frozen corn kernels
1/3 cup mild Salsa
3/4 cup crushed tortilla chips

PREHEAT oven to 400°F.
MIX macaroni and cheese, cheese, corn and salsa in medium bowl; spoon into 8-inch-square baking pan. Top with chips.
BAKE for 25 to 30 minutes or until bubbly around edges.