Ingredients 
4 tbls olive oil
1 medium onion chopped fine
3 fresh garlic cloved (minced)
3 tbls fresh basil (chopped)
1 28oz can crushed tomatoes
1 tbls sugar
4 tbls olive oil
1 medium onion chopped fine
3 fresh garlic cloved (minced)
3 tbls fresh basil (chopped)
1 28oz can crushed tomatoes
1 tbls sugar
1 package Linguine
SAUTE onions, and garlic in olive oil.
COOK linguine.
ADD other ingredients and white or black pepper to taste. Bring to boil. Reduce heat and simmer for 15 to 20 minutes.
SERVE over Linguine.
